You don’t have to drain the pasta, and it makes clean up that much easier since there is only one pot to wash. Why Should You Make Mac and Cheese in an Instant Pot? My answer is that making Macaroni and Cheese in an Instant Pot is even easier than stovetop because you only have one pot to deal with. However, I also have great Stovetop Mac and Cheese recipes as well as Baked Mac and Cheese Recipes. I love my Instant Pot and have delicious Instant Pot Recipes. If using higher fat content meat, you might want to drain the grease after browning it in the electric pressure cooker.Click HERE to save recipe to Pinterest Why Make Macaroni And Cheese In An Instant Pot? However, you might go with 80/20 or 90/10 depending on your preference. We love cooking this dish with ground beef that is 85/15 lean. What kind of ground beef is best for taco pasta? Most of the time followed by a Quick Pressure Release. Pasta is cooked in the pressure cooker, usually between 4-6 minutes, depending on the recipe and type of pasta. Stove: Also, make taco pasta on the stove if you do not own an instant pot.įrequently Asked Questions How long do you cook pasta in the Pressure Cooker?.Gluten-free: Just make sure you use a gluten-free pasta to make this great recipe.Whole wheat: As an alternative, make this recipe with whole wheat pasta.Beans: In addition, to make this taco pasta dish heartier mix in some black beans or pinto beans.Add extra flavor by using some onion powder or garlic powder. Seasoning: Instead of taco seasoning use ranch or cajun seasoning.Serve: Top the dish with your favorite taco toppings before serving.Cover with the lid for the cheese to melt from the residual heat and stir one more time the cheesy pasta before serving. Add cheese: Afterward, stir and sprinkle the cheese on top.Quick Release: Once done cooking, immediately to a Quick Pressure Release and after that carefully open the pot.Pressure cook on high pressure setting for 5 minutes. Pressure cook function: Finally, cover with the lid, lock it and point the valve to sealing.Pasta: Add the pasta and stir to combine.Use a wooden spoon to scrape that brown bits that stuck to the bottom of the pot to avoid the burn message. Salsa and broth: Finally add the salsa and the beef broth.Veggies and Seasoning: After that, add onion, garlic, Worcestershire sauce, Taco seasoning and red pepper flakes.Next, add the beef and cook it until browned. Sauté setting: First, select the saute setting and add oil to the bottom of the pot.
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How do you make Instant Pot Taco Pasta recipe?
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Ground meat: Lean ground beef, but ground chicken or ground turkey would work great for a lighter version of this meal.Oil: Canola oil, vegetable oil, or olive oil.Start with this Mexican food inspired recipe and after that work your way through that list! Instant pot pasta recipes are a staple around here. Kids love this meal and you will see how they will ask for seconds! This quick and easy one pot meal is a hit with everyone that’s why we love this recipe so much! Serve this amazing meal with your favorite toppings, I love mine with lots of sour cream, avocado, salsa, and fresh cilantro. The pasta shells end up covered in the most amazing, cheesy sauce, you will basically lick your plate clean. Taco Tuesday just got easier with this delicious recipe. The combination of beef, salsa, taco seasoning, pasta, and lots of cheese makes this easy pasta dish irresistible. You read that right, you don’t have to pre-cook the pasta. This easy taco pasta is one of those amazing dinners that once you try it will quickly become a favorite. The recipe is so easy to make, after you saute the beef just add the remaining ingredients to the pot, except cheese, and cook.